수저

No base JSON record found for this token.

Meaning and Usage

The Korean word '수저' refers to a spoon, but it often implies a set of spoon and chopsticks used together in Korean dining culture. It is a common utensil in everyday meals.

Cultural Context

In Korea, '수저' is not just a spoon but part of a pair with chopsticks (젓가락). They are usually placed together and used simultaneously during meals. Understanding this helps learners grasp Korean table manners better.

Common Collocations

  • 수저 세트: spoon and chopsticks set, often given as gifts or used at home.
  • 수저를 들다: to hold a spoon, often used when describing eating actions.
  • 수저를 놓다: to place the spoon, important in etiquette.

Tips for Learners

Be careful not to confuse '수저' with just any spoon; in Korean context, it often implies the pair with chopsticks. Also, note the etiquette expressions involving 수저, which are important in polite conversation and cultural understanding.

Example Sentences

한국 식당에서는 보통 수저와 젓가락을 같이 사용해요.

Hanguk sikdangeseoneun botong sujeowa jeotgarakeul gati sayonghaeyo.

In Korean restaurants, spoons and chopsticks are usually used together.

수저를 놓을 때는 깨끗한 쪽을 위로 향하게 해야 해요.

Sujeoreul noh-eul ttaeneun kkaekkeutan jjogeul wiro hyanghage haeya haeyo.

When placing the spoon, you should face the clean side upwards.

수저를 들고 밥을 먹는 것이 한국 식사 예절 중 하나입니다.

Sujeoreul deulgo babeul meokneun geosi Hanguk siksa yejeol jung hanamida.

Holding a spoon to eat rice is one of the Korean dining etiquettes.