종업원

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Meaning and Usage

The Korean word '종업원' refers to an employee or staff member, especially in service industries like restaurants or shops. It is commonly used to mean 'waiter' or 'waitress' but can also refer more generally to any employee working in a customer service role.

Common Contexts

You will often hear '종업원' in restaurants, cafes, or retail stores when talking about the staff who assist customers. It is a polite and neutral term, suitable for formal and informal situations.

Collocations and Patterns

  • 종업원에게 주문하다: to order from the waiter/waitress
  • 친절한 종업원: kind or friendly employee
  • 종업원이 많다: there are many employees

These collocations help you talk naturally about service experiences.

Register and Politeness

'종업원' is a formal and respectful term. In casual speech, Koreans might use '직원' (employee) or '알바생' (part-time worker) depending on the context.

Common Mistakes

Learners sometimes confuse '종업원' with '직원'. '종업원' specifically implies service staff, while '직원' is a broader term for any employee. Use '종업원' when referring to staff serving customers directly.

Example Sentences

그 식당의 종업원들은 모두 친절해요.

Geu sikdangui jongeopwondeureun modu chinjeolhaeyo.

The waiters at that restaurant are all kind.

종업원에게 주문을 부탁했어요.

Jongeopwonege jumuneul butakhaesseoyo.

I asked the waiter to take my order.

이 가게는 종업원이 많아서 서비스가 빨라요.

I gagaeneun jongeopwoni manhaseo seobiseuga ppalrayo.

This store has many employees, so the service is fast.