제사

No base JSON record found for this token.

Understanding 제사

제사 (jesa) is a traditional Korean ancestral rite performed to honor and remember deceased family members. It usually involves preparing special foods and conducting a ceremonial offering. This practice is deeply rooted in Confucian values and is commonly observed during important holidays like Lunar New Year (설날) and Chuseok (추석).

Cultural Context

When Koreans mention 제사, they imply a respectful and solemn family gathering. It is not just a ritual but a way to maintain family bonds and express gratitude to ancestors. The ceremony typically requires careful preparation of specific dishes and following traditional procedures.

Common Collocations and Patterns

  • 제사를 지내다: to perform the jesa ceremony
  • 제사 음식: food prepared for the jesa
  • 제사상 차리다: to set the jesa table
  • 제사 때: during the jesa ceremony

Usage Notes

제사 is a formal and culturally significant term. It is not used casually and usually appears in family or cultural contexts. Learners should avoid confusing 제사 with general holidays or festivals, as it specifically refers to ancestral rites. Also, 제사 is distinct from other Korean ceremonies like 결혼식 (wedding) or 장례식 (funeral).

Example Sentences

우리 가족은 매년 음력 설날에 제사를 지냅니다.

Uri gajok-eun maenyeon eumryeok seollal-e jesareul jinaemnida.

Our family holds a jesa ceremony every Lunar New Year's Day.

제사 음식은 조상님께 올리는 특별한 음식입니다.

Jesa eumsik-eun josangnimkke ollineun teukbyeolhan eumsik-imnida.

Jesa food is special food offered to ancestors.

제사를 지낼 때는 가족 모두가 모여서 조상을 기립니다.

Jesareul jinael ttaeneun gajok modu-ga moyeoseo josang-eul girimnida.

When performing jesa, the whole family gathers to honor the ancestors.