후식

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Meaning and Usage

The Korean word '후식' specifically refers to food or drinks consumed after a main meal, typically desserts or light refreshments. It is commonly used in both casual and formal dining contexts.

Common Contexts

'후식' often appears when talking about meals in restaurants, family dinners, or social gatherings where dessert or a final drink is served. It can include items like fruit, ice cream, coffee, or tea.

Collocations and Patterns

  • 후식으로 + [food/drink]: Indicates the item served as dessert or after the meal.
  • 후식 제공: Offering dessert.
  • 후식 먹다: To eat dessert.

Register and Politeness

'후식' is a neutral term suitable for everyday conversation and formal speech. It is not slang or overly formal.

Common Mistakes

Learners sometimes confuse '후식' with '디저트' (dessert), which is a loanword from English. While both mean dessert, '후식' is more traditional and often used in Korean menus and formal contexts, whereas '디저트' is more casual and trendy. Using '후식' in formal settings sounds more natural.

Example Sentences

저녁 식사 후에 후식으로 과일을 먹었어요.

Jeonyeok siksa hue husik euro gwail eul meogeosseoyo.

After dinner, I ate fruit as dessert.

이 식당은 후식으로 아이스크림을 무료로 제공합니다.

I sikdang eun husik euro aiseukeurim eul muryoro jegonghamnida.

This restaurant offers ice cream for free as dessert.

후식으로 커피를 마시면서 이야기를 나눴다.

Husik euro keopireul masimyeonseo iyagireul nanwotda.

We talked while drinking coffee as dessert.